Double shot espresso +
A piece of Caramel dipped in Venezualan Dark Chocolate rolled in Fueilletine +
soft chewy caramel coated in chocolate with crunchy texture
a piece of Aged 8 years Balsamic Vinegar dark chocolate truffle
sounds like a crazy combo but the balsamic vinegar is a lightly whipped mousse encased by the dark chocolate.
= delicious!
~JBomb
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